If your cast-iron skillet has seen better days, bring it back to life with some basic kitchen ingredients. Here's how to ...

It's no secret that cast iron pans are the superheroes of the cookware world. Despite being less costly than many other types of cookware, cast iron can fry, bake, sear, and sauté to perfection, ...

Cast-iron pans are the workhorses of the kitchen. They're high quality, relatively affordable, and are great at distributing and retaining heat. You can cook with cast iron over the stove, in the oven ...

Cast iron cookware has been a kitchen staple for generations, passed down through families like treasured heirlooms. Yet ...

Cast iron is a naturally porous material that can become rusty when not maintained regularly. The rust isn't inherently harmful, but it does compromise the cookware's performance. To remove rust, ...

Unlike with other types of metal cookware, rust doesn't necessarily ruin cast iron. Depending on the extent of the damage, a rusty cast iron pan is typically salvageable, and even pieces fully coated ...

We don’t like to play favorites, but our cast iron pan is our number one go-to in the kitchen. Why? It conducts heat like nobody’s business, cooks all of your favorite recipes and basically lasts ...

TYLER, Texas (KLTV) - So many times we see old cast iron pots and pans that have been allowed to turn into orange, rusty messes, and some folks think they can’t be saved, so they throw them out.

People who love their cast iron cookware, really love it. Like, really. But even being renowned for it's even heating, stovetop to hot oven capability, and unbeatable durability, naysayers tend to be ...