Morels are a seasonal delicacy, typically available in the spring. They are foraged rather than cultivated, making them a rare find. When purchasing, look for firm, dry mushrooms without any signs of ...

OSSEO — The 29th Annual Osseo Heritage Day and Great Mushroom Hunt returns this Saturday, May 10, with the hunt and morel mushroom auction. Organizers have lined-up a full day of events with chainsaw ...

Morel mushroom season in Missouri is beginning, but a dry winter might mean a smaller harvest. Morels can be found near trees like elm, ash and oak, especially on south-facing slopes. Morels should ...

--|To cook morels in "the big central-Illinois way," slice the mushrooms, drain them and dredge them through an egg wash and cracker crumbs. Then saute them in a garlic-and-butter mixture for about 20 ...

Morel mushrooms are close to the perfect food. Abundant, delicious , and easy to identify, morels grow wild during the best time of the year. The only way to get them—if you don’t want to pay a lot of ...

Spring has sprung in Missouri: Wildflowers are blooming, butterflies are emerging and migratory birds are making their return. But perhaps one of the most notable indicators of spring is the ...

Start keeping your eyes on the ground, edible mushroom hunters. Morel mushrooms, the fungi with a honeycomb-like pattern on the cap, are springtime treats that many Iowans seek out and consume. Here’s ...

One mycological expert suggests that once dogwood flowers are fully open and white, it’s prime morel growth season in the Midwest. Photo from Alla Kemelmakher via Unsplash It’s that time of year when ...