Grilling, frying, baking, sauteing; the possibilities for cooking fresh fish are plentiful and delicious. Tuna, in steak form, is often quickly seared to perfection for an enjoyable meal. The texture ...
Spain on a Fork on MSN
Pan-seared tuna steaks with Spanish olives & herbs | Easy seafood recipe
Learn how to make perfectly seared tuna steaks seasoned with fresh herbs and served with flavorful Spanish olives. This quick ...
Ahi tuna (also known as yellowfin tuna) is a variety that's lean with a mild flavor and meaty essence. It's typically sold in steaks that are around 1¼ to 2 inches thick. This makes these fish steaks ...
But hey! At least I can take solace in my pantry, where cans of tuna are stacked to the point of toppling over. Such is the ...
Serious Eats on MSN
Want a better tuna melt? These simple tips make all the difference
As American as apple pie, tuna melts prove that the unexpected combination of tuna salad and hot cheese can be deeply ...
What Makes Bette Midler's Tuna Salad So Special? Not to sound like a broken Bette Midler record, but one of the reasons this recipe is so great is that it comes from the mind of Bette Midler. The ...
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