Born and raised in Tel Aviv, chef Tom Aviv became a household name in Israel after winning "MasterChef Israel" in 2016, despite having no formal culinary training. He went on to open multiple ...

Saturday mornings were usually challah French toast mornings in my house growing up. My dad would take any leftover challah from Shabbat dinner the night before and put it to good use. His recipe is ...

A quick spin through our library reveals that I've made challah before, it turns out, back in 2014, by myself, in my kitchen, dumping ingredients into a bowl, etc. But I've never MADE CHALLAH. Not ...

Learn how to make Homemade Challah Bread. This easy-to-make version of the traditional Jewish bread is soft and sweet and perfect for eating plain or serving up as the most amazing french toast. _____ ...

Every year on Rosh Hashanah, I make challah. And year after year, everyone tells me they’ve never had this kind of challah. I could never understand what made my challah so unique — it’s round and has ...

This article originally appeared in the Yiddish Forverts. If you need to build an ark, the Torah will tell you how. If you need to construct an ephod, the Torah will tell you how to do that, too. But ...

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“It’s just really good bread, all religion aside,” says the New York-based entrepreneur. (New York Jewish Week) — Dolly Meckler did not grow up making challah — the sweet, pillowy bread that is the ...