At Tiam Tiam, an inventive restaurant in Harrison, classic late-morning fare is flipped on its egg-lovin’ head. On the menu, guests will find items like a crab, egg and cheese sandwich, thick char siu ...

An unusual hot dog, dessert-inspired French toast and more most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from ...

Dodger slugger Shohei Ohtani is influencing on the field — and off. The Japanese snack takoyaki — fried octopus balls — is now being sold as a concession item at the stadium as part of a deal with the ...