We really love burgers in my house — and by we, I mostly mean my teenage son, who'd order a plain cheeseburger at a fancy steakhouse. We hold a weekly burger night as faithfully as we honor Taco ...

Preheat the oven to 425°F. Prepare a 10×15″ nonstick rimmed baking sheet. Spread chopped onions onto the baking sheet. In a large bowl, combine the ground beef, salt, pepper, Worcestershire sauce. Mix ...

Burgers are just about the easiest weeknight meal around. The best hamburgers are simple to throw together, easy to customize and beloved by even the pickiest eaters. And you don’t have to visit a ...

America has a long-standing love affair with burgers of all types. Through the 2000s, I remember pub-style burgers with their thick, juicy patties getting all the attention. But at some point within ...

In a small bowl, mix salt and spices. Place ground turkey on a sheet pan and shake spice blend over meat. Drizzle in duck fat and Worcestershire. Use your hands to gently mix all seasonings into ...

Cooking burgers straight from frozen isn't just convenient—it's backed by science. This technique delivers juicier interiors, better crusts, and fewer flare-ups, whether you're grilling in the ...

The world can’t even agree on when the Hamburger was officially invented, or who invented it. However, names like Charlie Nagreen, Frank and Charles Menches, Oscar Weber Bilby, Fletcher Davis, or ...