The greatest potential for growth in the UK contract catering industry is in the healthcare sector, where outsourcing of non-core activities is expected to increase, according to a new market report.

Management at the Mater Private Hospital in Dublin have engaged an external consultant to review its catering arrangements, in a move that could have implications for staff in the section. The company ...

The aim of the review, for which Prue was the advisor – working alongside food and health professionals – is to ensure patients and staff from across the NHS benefit from tastier, healthier and better ...

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The catering team at Rowley Regis Hospital, run by Sandwell and West Birmingham NHS Trust, has been awarded the rating by environmental officers from Sandwell Council for operating at a high standard ...

A nourishing diet is a vital part of any patient’s recovery — but too often meals fed to seriously ill patients in hospital fail to provide basic standards of nutrition, as Good Health found in this ...

The alarming figures have led to fears that thousands of Scotland’s most vulnerable people may not be getting enough nutrition. Hospitals must ensure that breakfast, two hot meals, with two or three ...

Dan Hoggett, who has been in the role at The Robert Jones and Agnes Hunt Orthopaedic Hospital near Oswestry since 2017, is celebrating after being announced as one of six finalists in the Catering ...