Plain flour vs Self-raising| What’s the difference ⁉️
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Plain flour vs Self-raising| What’s the difference ⁉️
7.2K viewsJun 25, 2024
YouTubeDrmummycakes
Let’s talk flour! What's the difference between all-purpose, bread, double zero, and whole wheat flour? Here's the scoop. Want to learn the ins and outs of cooking? Join my Chef SmartyPants Academy on substack where I teach you everything you need to know about cooking! Link in bio to join. #bread #flour #wholewheat #sourdough #ryebread #doublezero #pizza
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Let’s talk flour! What's the difference between all-purpose, br…
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TikTokthechefsmartypants
Yorkshire pudding recipe: - equal parts by volume of plain flour, milk and eggs. - Good pinch of salt - Veg oil for cooking (or another fat with a high smoke point - not olive oil or butter as they’ll burn) 1. Mix all ingredients thoroughly with a whisk or some form of blender. 2. Pass through a sieve. 3. Put in fridge for at least an hour. 4. Put 1tsp veg oil in each well of a yorkie tin and preheat in a 200 degree C oven for 10-15 minutes. 5. While the yorkie tin and oil is still super hot, po
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Yorkshire pudding recipe: - equal parts by volume of plain flour, mil…
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Baking Tip – How to make self-raising flour
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Baking Tip – How to make self-raising flour
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YouTubeBakeClub
How to make BREAD Flour, SELF RISING Flour & CAKE Flour at home .
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How to make BREAD Flour, SELF RISING Flour & CAKE Flour at ho…
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YouTubefoodzizzles
- Mix together: 200g plain flour 200g cornmeal (fine) 200g sugar (white granulated and/ or brown muscovado) 1tsp baking powder - Whisk together: 2 eggs - Mix together: 200ml whole milk 200g melted butter 1tbs vanilla extract - Combine all ingredients together with: 2 generous squirts or dollops of honey - Bake on about 200 degrees for about 12 minutes. - *Use muffin cases or a wide, shallow baking dish for a nice even cook - *Douse hot cornbread with extra melted butter and honey after baking (o
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- Mix together: 200g plain flour 200g cornmeal (fine) 200g sugar (white …
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How To Make Self Rising Flour
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How To Make Self Rising Flour
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